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We talk to sommelier Mathieu Pouchan about the artisanal independent champagne growers that are taking the wine world by storm
Learn from the best and pair with the finest - two culinary and wine experts will create an authentic Italian dining experience in Tsim Sha Tsui
An introduction to Chinese wines and liquors, as well as handy tips on pairing food with Chinese alcohol
James Suckling visits Chateau Petrus to sample winemaker Olivier Berrouet's first vintage
Rare wine collections from the private cellar of Henri Jayer marks Christie’s Hong Kong’s first 2012 auction on February 10
Expand your wine appreciation and tasting experience with Bordeaux etc in Causeway Bay
James Suckling visits Anthony Barton, the owner of Leoville-Barton and Langoa-Barton in Saint-Julien
The leading wine auctioneer hosts its first wine auction of the year with world-class collections of Burgundy, Bordeaux and Californian Wines
We ask The Press Room Group’s wine director to give us her insights into this new yet ageless wine trend
Our contributing wine producer visits Chateau Rauzan-Segla in Margaux, Bordeaux
16:16 08 Feb
14:35 07 Feb
14:45 06 Feb