The Clipper Lounge is a Hong Kong dining institution, and Sunday lunch here has been enjoyed by families since the hotel opened in 1928. Today the elegance and formality has given way to a more relaxed ambience but the magnificence of the buffet and its outstanding array of mouthwatering items from around the world means the lounge remains a firm favourite with younger generations. On offer is a vast display of food, from sashimi to sausages, lobster to linguine, succulent beef carved from the bone to Asian-infused delicacies. Chilled champagne is the drink of choice. A dessert buffet that brings out the child within includes chocolate cakes, fruit, tarts, ice cream, mousse, sweets and marshmallows and completes the perfect afternoon with family and friends. The Clipper Lounge remains Hong Kong’s best Sunday buffet lunch.
